Vegetable Beef Soup" Check out our Insider Vegetable Beef Soup Recipe In No Time!"
Ingredients To prepare 1/2 pound of Ground beef (lean, cut in pieces), 1 Onion (chopped), 1 Cloves garlic (minced), 1 Canned Tomatoes (with 16 oz), 1 cup of Celery (diced), 2 Carrot (peeled & diced), 1 Potato (diced), 16 oz Frozen corn kernel,16 oz Frozen mixed vegetables, 1 cup of Water, 1 teaspoon of salt or to taste, 1/2 teaspoon of pepper or to taste. The Making 1). Prepare a saucepan, heat oil, saute onion and garlic until tender. Add in ground beef, cook until brown. Add water, all veggies except potatoes and celery , pepper and salt to taste. Cover and boil for 5 -10 minutes. Add in potatoes and celery, cover and simmer for 10 minutes. Serve.
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