Spinach Soup Recipe
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Do you have a busy lifestyle? This tasty Spinach Soup-Recipe can save your time. It is so delicious and simple making! This soup was learn from my neighbor, Madam Phum. During spare time, we always like to cooking together and share our ideas. I love this soup so much, thanks, Madam Phum. Ingredients For ingredients, you need to prepare for 1 package of frozen chopped spinach, 2 cup of chicken stock, 3/4 cup of plain yogurt, 2 slices of lemon (for garnish) (optional), 1/2 tablespoon of butter and margarine, 1 finely chopped onion, 2 teaspoons of all-purpose flour, 1/3 teaspoon of salt, 1/4 teaspoon of dried tarragon, 1 dash of ground nutmeg, 1 dash of cayenne pepper. The Making Prepare a pan, melt butter over medium heat. Saute onion until soft. Add in flour, salt, tarragon, nutmeg and cayenne, spinach and chicken stock. Bring to boil, reduce heat and simmer for 15 minutes. Transfer soup to food processor of blender, blend until smooth. Return the soup to pot, heat through. Whisk in some yogurt and season with salt and pepper. Serve hot.
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