Recipes Soup (Yummy! Yummy!)
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Want to have some easy & tasty soup recipes ? Yes, you are at the right place. I have some fantastic recipes to share with you here. Most of them are from my Grandma's secret recipes and my favorite soup. Have a good try :)Also check out our more soup recipes.
Easy Basil Fresh Tomato Recipes Soup This soup is ridiculously easy to make. Normally, i will substituted milk for the cream and it was still very delicious and satisfying. Good try :)

Ingredients (9 servings) 2 cans of crushed tomatoes (28 oz each), 1 can of chicken broth (14.5 oz), 18 fresh basil leaves (minced), 1 tsp of sugar, 1 cup whipping cream, 1/2 cup butter or margarineThe Making Place tomatoes in a saucepan and bring to boil. Reduce heat to low and simmer for about 10 minutes. Add in basil and sugar. Stir in cream and butter. Cook until butter is melted. Serve hot.
Slow Cooker Split Pea Recipes Soup Good and easy making soup! Just place in all ingredients and let's the slow cooker cook for you. This soup recipe has become a permanent addition to my rotation. You can also use chicken broth instead of water. Enjoy ! :)
Ingredients (9 servings)Well, for ingredients, you shall prepare for 16 oz of dried split peas, 2 cups of diced fully cooked lean ham, 1 cup of peeled and diced carrots, 1 medium onion (peeled and chopped), 2 garlic cloves (minced), 2 bay leaves, 1/2 tsp of salt, 1/2 tsp of pepper, 5 cups of boiling water, 1 cup of hot milk The Making Prepare a slow cooker, place in all ingredients except milk and cook on high heat for 4 to 5 hours or until vegetables are tender. Stir in milk. Discard bay leaves before serving. Serve hot.
Cream of Asparagus Recipes Soup Creamy and tasty. Good try :)

Ingredients 1 tablespoon of butter, 1 large leek (white and light green parts only and cut into 1-inch pieces), 4 cups of low-sodium chicken broth, 1 medium Yukon gold potato (peeled and cut into 1-inch pieces), 1 bunch asparagus (about 1 pound), woody stems snapped off and discarded, spears cut into 1-inch pieces, 1/3 cup low-fat sour cream, Sea salt and ground pepper, 2 tablespoons of chopped chives The Making Firstly, heat a saucepan and melt butter over medium heat. Saute leek and cook for about 10 minutes until tender. Pour in broth and add in potatoes; bring to boil. Reduce heat, add asparagus and simmer for about 15 minutes until potatoes and asparagus are tender. Transfer soup into a blender, puree until smooth. Return the soup to pan and heat through gently. Stir in sour cream and season with salt and pepper. Garnish with chives before serve.
Low Fat Homemade Vegetable Soup This soup is low in fat and great for those want to trim down their weight :) ....besides of low fat, it is tasty too! Awesome.

Ingredients Well, for ingredient, you shall prepare for 1 large can of tomato juice, baby carrots (peeled and chopped), celery (chopped), onion (peeled and chopped coarsely), bell pepper (chopped coarsely), 1 can of stewed tomatoes, extra virgin olive oil, green beans or peas, chicken stockThe Making Prepare a saucepan, brown onion and bell pepper in 1 tablespoon of extra virgin olive oil. Cook until golden brown. Transfer brown onion and bell pepper into a soup pot, add in baby carrots. Pour in 1 cup of chicken stock and add celery; cook over low heat for about 20 minutes until carrot are tender. Add in remaining chicken stock as needed. Add in stewed tomatoes and can of green beans and peas. Slowly pour in the whole can of tomato juice. Cook for about 45 minutes until all flavor are blended together. Serve hot. Enjoy all these recipes soup! :D
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